Fresh and made from scratch.
Southwest Snacks
House Salsa * **
Made fresh daily with tomato, garlic, cilantro, onion, a hint of jalapeño peppers and mixed spices
5-Alarm Salsa * **
Pico de Gallo with habaneros…a doctor’s note is required for this salsa
Pineapple Mango * **
Fresh sweet pineapple and mangoes diced fine with cilantro and a hint of our chipotle sauce and sweet bell peppers
Salsa Verde * **
Fresh tomatillos, avocado, lime and a hint of cilantro and jalapeño
Chili Con Queso * **
A blend of melted cheeses with onions and mixed spices
Guacamole * **
Avocado, cilantro, red onion, jalapeño, spices and lime
Loaded Fries
A large portion of fries topped with crispy smoked bacon, melted cheese, green onions and sour cream.
Trainwreck
Pinto beans with melted cheese topped crisp lettuce, fresh diced tomato, guacamole, house salsa and sour cream on the side.
Southwestern Specialties
Shrimp Belly & Grits
Fresh shrimp and smoked pork belly* sautéed with mixed mushrooms, onions, cilantro, tomatoes, garlic, spinach, herbs and spices served atop our creamy grits and topped with a drizzle of sriracha and Mexican crema.
Black & Bleu Salmon
Fresh Atlantic salmon* pan grilled with our blackened seasoning and topped with melted bleu cheese crumbles. Served on a bed of seasoned rice, mixed veggies with a lemon wedge.
Ahi Tuna Tostada**
Sushi grade tuna quickly grilled, chilled and thinly sliced served on crunchy tostadas with guacamole, slaw and a drizzle of our house soy/vinegar sauce. Served with sides of wasabi and pickled ginger.
Arroz Con Pollo
Sautéed chicken with house made chipotle sauce, served over seasoned rice and smothered in chili con queso. Served with two warm flour tortillas.
(Substitute sautéed shrimp*, add 4)
Stuffed Avocado**
A seared avocado half topped with pulled chicken or mixed veggies, with onions, peppers, rice, black beans and melted cheese served with poblano aioli and tortilla chips.
Tres Vegetarian Enchiladas***
A combination of a Phoenix (sautéed spinach and mushrooms), cheese and mixed veggies rolled in corn tortillas smothered in red mole, salsa verde and cheese. Served with black or pinto beans and rice.
Tres Enchiladas**
A combination of pulled beef, chicken and pork rolled in corn tortillas smothered in red mole and cheese. Served with black or pinto beans and rice.
Specialty Burritos & Bowls
Topped with melted cheddar/jack cheese & green onions. Different smothered sauces as well as sour cream & jalapenos available upon request.
All available as a bowl with no tortilla
Flying Mayan
Mashed sweet potatoes and black beans smothered with our house salsa
Flying Rooster
Hand pulled chicken, black beans and rice smothered in our house salsa
Raging Veggie *
Sautéed carrots, broccoli, zucchini, yellow squash, and black beans smothered with Spicy Veggie Green Chili
Raging Bull
Hand pulled beef, rice and pinto beans smothered in our Spicy Pork Green Chili
Ultimate Chorizo
Chorizo sausage sautéed with peppers & onions, pinto beans and rice topped with Ultimate Habanero sauce
Bourbon Chicken
Sautéed chicken, rice and pinto beans, smothered in our bourbon sauce
Carolina Burrito
Pulled pork, pinto beans and rice, smothered with South Carolina tangy gold BBQ sauce
Queso Mushroom *
Mushrooms, spinach and pinto beans smothered in our house made chili con queso
Queso Ground Beef
Seasoned ground beef and chorizo, pinto beans, smothered in our house made chili con queso (spicy)
Shrimp Burrito
Sautéed shrimp, black beans and rice, smothered in red mole sauce and served with slaw on the side
Carne West
Sautéed ribeye steak*, caramelized onions, black beans and rice smothered in chipotle BBQ sauce
Baskets
All baskets served with a side of coleslaw
Chicken Tender Basket
Fresh chicken tenders hand breaded then quickly fried, served with fries and sides of our chipotle and South Carolina BBQ sauces.
Oyster Basket
Fresh Carolina oysters lightly hand breaded and quickly fried served, with fries and sides of house-made cocktail and tartar sauces.
Shrimp Basket
Fresh Gulf shrimp lightly hand breaded and quickly fried, served with a side of our pow pow sauce and a side of fries.
Quesadillas
Shredded cheddar/jack cheese in a crispy flour tortilla. Substitute whole-wheat tortilla for $1. Salsa, jalapeños, sour cream, or any of our sauces available upon request.
Cheese Quesadilla*
Grilled Chicken Quesadilla
Grilled chicken breast with our chipotle or South Carolina BBQ sauce
Shrimp Quesadilla*
Sautéed Gulf shrimp, spinach and slow cooked black beans
Steak Quesadilla*
Sautéed ribeye steak* and caramelized onions
Sides
* ** Slaw, Black Beans, Pinto Beans, Mashed Sweet Potatoes, Smoked Gouda Chipotle Mashed Potatoes, Seasoned Rice, Southwest Grits
* ** Seasoned Hand-cut Fries, Side Salad, Fresh Fruit
Desserts
Cheesecake –
NY Style Cheesecake
Dessert Quesadilla
Crispy flour tortilla stuffed with melted milk chocolate, topped with whipped cream and a dusting of cinnamon sugar and a salted caramel drizzle upon request.
* Vegetarian Item
** Denotes No Gluten Ingredients
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Due to the rising cost of eco-friendly packaging, all to-go orders will incur a $1.00 charge.
Margaritas
All of our Margaritas are made on the rocks with fresh house made sour mix, Juarez triple sec and 100% agave tequila.
With your choice of Silver, Repasado, and Anejo, Customize your own margarita with any of the below tequilas!
Juarez (House)
Lunazul • El Jimador • Cazadores • Hornitos Coralejo • Sauza
Herradura • Avion • Patron • Don Julio • Casamigos • El Tesoro
Don Julio 1942
Add any of our below specialty flavors
Cilantro Jalapeno*, Passion Fruit, Pineapple, Raspberry, Blackberry, Strawberry, Coconut, Prickly Pear, Melon, Mango, Peach, 5-Alarm*, Guava, Black Raspberry & Pomegranate.
*Indicates a spicy beverage
BOTTLES & CANS
Craft
Bell’s:
Two Hearted Pale Ale (7%)
Foothills:
People’s Porter (5.8%)
Torch Pilsner (6.2%)
Fullsteam:
Humidity Pale Ale (5%)
Highland:
Black Mocha Stout (6%)
IPA (7%)
Lagunitas:
IPA (6.2%)
Raleigh Brewing:
First Squeeze Wheat (6%)
Gizmo:
Wild Strawberry Gose (4.3%)
Alagash:
White Ale (5.1%)
Ithaca:
Apricot Wheat (4.9%)
New Belgium:
Voo Doo Imperial IPA (9%)
Hardy Wood:
Richmond Lager (5%)
Sierra Nevada:
Brut IPA (6.2%)
Bombshell:
Pirate Queen Double IPA (8.6%)
Funguys:
Wicked Fog (6.2%)
BOTTLES & CANS CONTINUED
Imports
Corona:
Mexican Lager (4.6%)
Light (4.1%)
Premier (4.0%)
Dos Equis:
Amber (4.7%)
Lager (4.3%)
Heineken:
Pale Lager (5.4%)
Modelo:
Especial (4.4%)
Negra (5.4%)
Stella Artois:
Pilsner (5.2%)
Domestic
Coors:
Light (4.2%)
Miller:
Lite (4.17%)
Yuengling:
Amber Lager (4.4%)
Michelob:
Ultra (4.2%)
O’Douls
Non Alcoholic (0.5%)
Angry Orchard :
Crisp Apple (5%)
Rose (5.5%)
Redbridge :
Red Lager (4%)
WINES
Wine of the Month:
Piedra Negra Pinot Gris Rosado
Delicate, aromatic rose wine, fresh fruity wine with aromas of cherry, and strawberry, with a good acidic finish
Sangria
House made sangria with your choice of red, white or rose
Reds
Heavyweight Cabernet
La Puerta Malbec
Line 39 Pinot Noir
Line 39 Merlot
Don Ramon Tempernillo
Hayes Ranch Red Blend
Whites
Ca’donini Pinot Grigio
Hayes Ranch Chardonnay
Madonna Riesling
Line 39 Sauvignon Blanc
Sparkling
Rotari Brut Champagne
Lamberti Prosecco
Lamberti Sparkling Rose
Tacos & Plates
Served on a warm flour tortilla or no tortilla, substitute soft corn at no charge
Rooster
Pulled chicken on crisp lettuce and fresh diced tomatoes
Bull
Pulled beef on crisp lettuce and fresh diced tomatoes
Porker
Pulled pork on crisp lettuce and fresh diced tomatoes
Ground Beef
Seasoned ground beef combined with house-made chorizo, slow cooked with peppers and onions served on crisp lettuce and fresh diced tomatoes (spicy)
Phoenix
Fresh seasoned mushrooms sauteed with spinach served on our poblano tomatillo salsa
Mayan
Mashed sweet potatoes served on black beans
Black Bean
Black beans served on our salsa verde with diced onions and fresh cilantro
Baja
Pulled chicken served with our chipotle BBQ sauce and diced onions and fresh cilantro
Veggie
Mixed veggies sauteed with our house seasoning and fresh garlic served with our poblano tomatillo salsa
Tofu
Fresh seasoned tofu sauteed with our house seasoning served on slaw and our jalapeno ranch
Outer Banks
Lightly breaded fried fish filet served on slaw and our habanero mayo
Poblano Fish
Lightly breaded fried fish filet served on slaw with diced onions, fresh cilantro and our poblano aioli
Jerk
Lightly breaded fried chicken strips served on our pineapple mango salsa with a Jamaican jerk sauce
Carolina
Pulled pork served on slaw with our Carolina BBQ sauce
Willis
Pulled beef with spicy pork green chili served on crisp lettuce and fresh diced tomatoes
Blondie
Pulled chicken with spicy veggie green chili served on crisp lettuce and fresh diced tomatoes
Charlie
Pulled pork with spicy pork green chili served on crisp lettuce and fresh diced tomatoes
Maximo
Seasoned ground beef combined with house-made chorizo, slow cooked with peppers and onions served on crisp lettuce and fresh diced tomatoes topped with spicy pork green chili
Pineapple Pork
Pulled pork served on our pineapple mango salsa and a South Carolina BBQ sauce
Sante Fe
Lightly breaded fried chicken strips served on slaw with our ancho chili sauce
Chorizo
House-made chorizo sauteed peppers, onions, ancho sauce, crisp lettuce & tomatoes
Ultimate Thai Chicken
Sauteed chicken, spicy Thai sauce, crisp lettuce and tomato
Bourbon Chicken
Sauteed chicken, bourbon sauce, crisp lettuce & tomato
El Cuco*
Lightly breaded fried shrimp served on slaw with our jalapeno ranch dressing
Oyster*
Lightly breaded & quickly fried Carolina oysters served on slaw with our ancho chili sauce
Steak*
Aged ribeye steak sauteed in a house-made sauce served on diced onions, fresh cilantro and our jalapeno ranch dressing
Pow Pow Shrimp*
Lightly breaded fried jumbo shrimp served on slaw with our sweet and tangy Sriracha sauce
Steak & Potatoes*
Aged ribeye steak sauteed with a house-made sauce served on chipotle mashed potatoes and topped with chili con queso
Hibachi Steak*
Aged ribeye steak sauteed in our Hibachi sauce served on a bed of rice and topped with a sweet and tangy Sriracha sauce & sesame seeds
!!Did you know that all of our fried items are gluten free? To ensure a gluten free taco please request corn tortillas!!
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chips and Dips
House Salsa
Made fresh with tomato, garlic, cilantro and onion with a hint of jalapeno and mixed spices
Salsa Verde
Fresh tomatillos, avocado, onion, jalapenos and cilantro give this a refreshing taste
Pineapple Mango Salsa
Fresh pineapple and mango with chipotles make this sweet and spicy salsa a rare treat
Poblano Tomatillo Salsa
Fresh roasted poblano peppers and tomatillos, tomatoes and red chilies blended together for a delightful bite
5-Alarm Salsa
Pico de gallo with habaneros…a doctor’s note is required for this salsa
Guacamole
Fresh avocado, cilantro, red onions, jalapenos, spices and fresh squeezed lime juice
Flying Burrito Salad
Mixed greens, fresh diced tomatoes & green onions. Served with your choice of our lemon-cilantro vinaigrette
Toppings:
Pinto beans, black beans, extra spinach
Mushrooms, sauteed veggies, sauteed peppers & onions
Sliced avocado half, seasoned tofu
Enchiladas
All topped with choice of red mole, veggie green chili or salsa verde. Includes black and pinto beans
Mayan
Mashed sweet potatoes & black beans
Veggie
Sauteed carrots, broccoli, zucchini & yellow squash with mixed herbs and spices
Phoenix
Sauteed mushrooms & Spinach with mixed herbs and spices
Tofu
Seasoned tofu with mixed herbs and spices
Burritos & Bowls
Choose your burrito AND how it is smothered. Then we will top it with green onions. Jalapeno are available upon request.
Smothered Options
Flying
House Salsa
Raging
Spicy Veggie Green Chili
Ultimate
Carrot and habanero pepper based – very spicy
Tacos & Plates
Served on a warm flour tortilla. Soft corn tortillas available upon request
Add guacamole to tacos –
Phoenix Taco
Sauteed mushrooms, spinach, poblano tomatillo salsa with mixed herbs and spices
Mayan Taco
Mashed sweet potatoes & black beans
Black Bean Taco
Black beans served on diced onions, fresh cilantro and salsa verde
Veggie Taco
Sauteed mixed veggies served on our poblano tomatillo salsa
Tofu
Sauteed seasoned tofu served on slaw
Sides
Slaw, Black Beans, Pinto Beans, Mashed Sweet Potatoes
Fresh Fruit Cup, Side Salad
Each Order Includes An Entree & 1 Side
Entrees
Flying Joe Tacos
Two flour tortillas filled your your choice of pulled beef, pulled chicken or pulled pork topped with cheese
Chicken Tenders or Fish Bites
Crispy tenders chicken or fish fried in bite size pieces served with your choice of sauce: Chipotle BBQ, Ranch, Tartar Sauce or Ketchup
Cheesy Quesadilla
Cheddar & Jack cheeses stuffed in a crispy flour tortilla
Kids Burrito
Rice & cheese wrapped in a flour tortilla with your choice of pulled beef, pulled chicken or pulled pork
Kids Bean Burrito
Rice & pinto beans wrapped in a flour tortilla with cheese
Sides
Fresh Fruit Cup
Hand-cut French Fries
Sweet Mashed Potaotes
Chipotle Mashed Potatoes
Black Beans
Pinto Beans
Rice
Salad
Soft Drinks – Free Refills
Coke, Diet Coke, Dr. Pepper, Sprite, Birch Beer, Lemonade
Juice Boxes
Milk & Juice
Milk, Chocolate Milk, Cranberry Juice, Orange Juice
Sunday Only – Served Until 2pm
Breakfast Burrito
Large flour tortilla stuffed with 3 eggs* over medium, black beans, sautéed peppers & onions, smothered with house salsa or spicy green chili, melted cheese, sour cream and green onions. With the choice of adding bacon, chorizo, tofu or spinach for no charge. (Available as a bowl)
Huevos Rancheros
Two tostadas topped with black beans, over medium eggs*, red mole and melted cheese. Served with a side of homefries, fruit or grits.
Shrimp Belly & Grits
Jumbo gulf shrimp and smoked pork belly sautéed with mixed mushrooms, onions, cilantro, tomatoes, garlic, spinach, herbs and spices served atop our creamy grits and topped with a drizzle of sriracha and Mexican crema.
The Kitchen Sink
Bacon, chorizo sausage, sautéed peppers and onions served with two eggs* any style atop homefries then topped with spicy pork green chili, melted cheese and jalapeno peppers. Served with warm tortillas.
Flying Breakfast
Two eggs* any style, homefries or cactus grits, bacon or chorizo sausage served with a side of black or pinto beans and a pancake.
Chicken & Waffles
Lightly breaded and fried chicken bites a top a jumbo waffle served with a side of fruit, homefries or grits.
Steak and Egg Quesadilla
Ribeye steak* sauteed with peppers and onions stuffed in a large flour tortilla with melted cheese and two over medium eggs*.
Avocado Tostada
Two over medium eggs* with smashed avocado, chorizo, sautéed peppers, onions, queso, green onions, served on top of tostadas with a side of fruit, grits or homefries.
Pulled Pork Eggs Benedict
Two poached eggs* served on top of pulled pork and English muffins, with a drizzle of our Carolina BBQ sauce, house made hollandaise and cilantro on top served with a side of fruit, homefries or grits.
Sides
1 Egg*
1 Pancake
Homefries
Smoked Bacon
Chorizo Sausage
Cactus Grits
Avocado Half
Fruit Medley
English Muffin
*Consuming raw or undercooked meats, poultry, seafood, shellfish or EGGS may increase your risk of foodborne illness.